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01. Are you working or are you a student?
- Well, I'm currently working as a UI designer, specializing in mobile apps. And I've been doing this job for about six years.
2. Where's your hometown?
- My hometown is Shantou, a coastal city located in Guangdong Province. It's famous for all kinds of fresh seafood, including oysters, shrimp and various sea fish.
3. Do you like singing?
- Well, actually, I'm a big fan of singing. I go to karaoke with my friends almost every weekend, because it's a great way for me to unwind.
4. Do you have a favorite teacher?
- For sure, off the top of my head, my high school Chinese teacher definitely stands out to me. She was super approachable, and I remember she would often share yogurt and fresh fruit with me. We got along really well back then.
5. Do you post things on social media?
- Absolutely, I post things on social media almost every single day like clockwork. I often share my thoughts about traveling and personal experiences on TikTok, WeChat and Reddit, as I really want to help others.
6. Part 3: Is there any food in your country that is eaten at special times or occasions?
Absolutely! In China, there are definitely certain foods associated with different festivals and occasions, although it does vary quite a bit from region to region since China is a vast country.
For example, during the Mid-Autumn Festival, people eat mooncakes. What’s interesting is that the fillings can be quite different depending on where you are—northern China tends to prefer salty fillings, while in the south, people usually go for sweeter ones.
As for the Spring Festival. In northern China, dumplings are a must-have dish, but in southern regions, people are more likely to eat tangyuan.
So to wrap things up, food people eat varies depending on regions and occasions.
