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0Welcome to my bilingual channel, Coconut in China!欢迎来到我的双语频道《Coconut in China》！
I'm Joana, originally from Brazil, and now a high school student in Shanghai.我是Joana，来自巴西，现在是一名在上海就读的高中生。
Having moved from the tropical warmth of Brazil back to China, this channel is where I share my journey of growing up in Brazil and adapting to life in China.从热情温暖的热带巴西回到中国，这档节目将是我和大家分享在巴西的成长经历以及在中国适应生活旅程的地方。
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Ep2. 本期对谈伙伴：活力满满的Mutong姐姐！（在美国留学多年又回到上海的山东美食家）
巴西人真的把巴西莓（Açaí）当“超级食物”吗？谁能告诉我哪里可以吃到Tapioca？甜品竟然可以不是饭后上？什么时候点巴西菜外卖可以不翻车？——本期节目我们聊聊食物，以及我在餐桌上收到的文化冲击！
Do Brazilians see açaí as a "superfood"? Can someone please tell me where to find tapioca in China? Should dessert be served only after the main course? What should I expect when trying to order Brazilian food in China？— In this episode, we’re talking all about food and the cultural shocks I’ve experienced at the dining table!
