Spring greens have taken over. Suddenly, your friends are experts on what's in season. Grocery runs feel like scavenger hunts, and vegetables have become the main event. So why are we obsessing over these bitter, fleeting leaves? Is it about taste? Health? Nostalgia? Or is it just the vibe? On the show: Steve, Yushan & Yushun


Did you catch spring green fever?
22分钟 ·
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陆佳铭
10天前
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https://mp.weixin.qq.com/s/z7XbKFHIY4F7EBxj9MDOXg
陆佳铭:转译了一下
陆佳铭:来晚了🥲 补上